Loblaws wants to reap the online benefits of customer loyalty
The leading food retailer in Canada wants to become a true online contender to counter the Amazon effect
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Author: Sylvain Charlebois
Getting your veggie fix, from home and abroad
With El Nino on the way, vegetable prices will likely rise next year. But you can always opt for local produce – for a little extra cost
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Flexitarianism muscles its way on to the food-service menu
Almost one-fifth of Canadians go meatless at various levels and restaurants are slowly adapting to this new reality
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Self-checkouts at the grocery store are still a pain
But grocers are compelled to keep introducing technological solutions to improve the shopping experience
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Farmers pay a high price for the convenience of consumers
The further food moves from the farm, the more the profit is diluted. Unless farmers can sell directly to consumers, they’ll fall back
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